— SUMMER MENU —

Kitchen Open 4:00pm - 9:00pm Daily

SMALL PLATES

Fried-Pickled Okra
chipotle ranch dipping sauce crispy garlic

Guacamole & Salsa
housemade heirloom-corn tortilla chips, pico de gallo, fresh guacamole, salsa verde

Grilled Street Corn
spicy mayo, cotija, chile-lime spice, achiote butter, radish, micro cilantro

Citrus Braised & Grilled Octopus
charmoula, escabeche, pea tendrils,
gigante beans, chorizo, paprika brot

Sriracha Spiced Shrimp Skewer *
creamed hominy, succotash,
charmoula, micro cilantro

Sweet-Chile Glazed Quail Lollipops
pickled veggie salad, cilantro, radish, 
prickly pear marmalade

Papas Bravas & Pork Jowl
romesco, micro cilantro, Hatch chile asadero, parsley

Chorizo Sliders
Harvest Moon bun, kale slaw, salsa verde,
pineapple salsa

Crudo Del Día *
pickled watermelon, passion fruit pearls, yuzu vinaigrette, chive oil, pea tendrils, charred orange, charmoula

SALADS

Roasted Corn & Black Bean Salad
gem lettuce, avocado, crispy bacon, cotija,
green goddess, tortilla strips

Southwest Caesar Salad
romaine, caesar dressing, cornbread croutons, 
black garlic-manchego, anchovies, pepitas 

ENTRÉES

Southwest Sofrito Rice Bowl
cilantro-lime rice, ranchero sauce,black-eyed peas, roasted corn, pico de gallo, avocado, kale slaw

Tortilla Crusted Trout *
red pepper purée, summer patty pan squash, cilantro-lime rice, wilted greens, cilantro oil

Blackened Colorado Free Range ½ Hen
charred lemon, blistered tomatoes, asparagus, 
caper beurre blanc, whipped potatoes

10 oz Adobo Glazed Bone-In Pork Chop *
warm bacon vinaigrette, fried okra, kale slaw, 
poblano and corn rajas, creamed hominy

Ancho Grilled Baby Back Ribs 
guava glaze, papas bravas, kale slaw, 
black-eyed pea baked beans
half rack

full rack

Alta Mesa Double Smash Burger *
fries, pico piña, Hatch chile asadero, chipotle ranch,
pickled red onion, crisp lettuce, green goddess

Surf and Turf *
petit filet mignon, sriracha shrimp skewer, chile butter,
prickly pear jam, guajillo demi glace,
grilled asparagus, whipped potatoes

Steaks
served with
crispy carrots, chile butter, guajillo demi glace, grilled asparagus, whipped potatoes

6 oz Beef Tenderloin Filet *
8 oz Elk Medallion *
16 oz Dry Aged Beef Ribeye * 

SOUPS

Roasted Poblano & Sweet Corn

Rocky Mountain Red Chili

⥇The following major food allergens are used as ingredients: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please ask your server for more information on these ingredients. Please notify your server of any food related allergies. 

* These items are served raw or cooked to order. Consuming raw or undercooked eggs, meat, or seafood may increase your risk of foodborne illness.