— SUMMER MENU —
Kitchen Open 4:00pm - 9:00pm Daily
SMALL PLATES
Fried-Pickled Okra
chipotle ranch dipping sauce crispy garlic
Guacamole & Salsa
housemade heirloom-corn tortilla chips, pico de gallo, fresh guacamole, salsa verde
Grilled Street Corn
spicy mayo, cotija, chile-lime spice, achiote butter, radish, micro cilantro
Citrus Braised & Grilled Octopus
charmoula, escabeche, pea tendrils,
gigante beans, chorizo, paprika brot
Sriracha Spiced Shrimp Skewer *
creamed hominy, succotash,
charmoula, micro cilantro
Sweet-Chile Glazed Quail Lollipops
pickled veggie salad, cilantro, radish,
prickly pear marmalade
Papas Bravas & Pork Jowl
romesco, micro cilantro, Hatch chile asadero, parsley
Chorizo Sliders
Harvest Moon bun, kale slaw, salsa verde,
pineapple salsa
Crudo Del Día *
pickled watermelon, passion fruit pearls, yuzu vinaigrette, chive oil, pea tendrils, charred orange, charmoula
SALADS
Roasted Corn & Black Bean Salad
gem lettuce, avocado, crispy bacon, cotija,
green goddess, tortilla strips
Southwest Caesar Salad
romaine, caesar dressing, cornbread croutons,
black garlic-manchego, anchovies, pepitas
ENTRÉES
Southwest Sofrito Rice Bowl
cilantro-lime rice, ranchero sauce,black-eyed peas, roasted corn, pico de gallo, avocado, kale slaw
Tortilla Crusted Trout *
red pepper purée, summer patty pan squash, cilantro-lime rice, wilted greens, cilantro oil
Blackened Colorado Free Range ½ Hen
charred lemon, blistered tomatoes, asparagus,
caper beurre blanc, whipped potatoes
10 oz Adobo Glazed Bone-In Pork Chop *
warm bacon vinaigrette, fried okra, kale slaw,
poblano and corn rajas, creamed hominy
Ancho Grilled Baby Back Ribs
guava glaze, papas bravas, kale slaw,
black-eyed pea baked beans
half rack
full rack
Alta Mesa Double Smash Burger *
fries, pico piña, Hatch chile asadero, chipotle ranch,
pickled red onion, crisp lettuce, green goddess
Surf and Turf *
petit filet mignon, sriracha shrimp skewer, chile butter,
prickly pear jam, guajillo demi glace,
grilled asparagus, whipped potatoes
Steaks
served with
crispy carrots, chile butter, guajillo demi glace, grilled asparagus, whipped potatoes
6 oz Beef Tenderloin Filet *
8 oz Elk Medallion *
16 oz Dry Aged Beef Ribeye *
SOUPS
Roasted Poblano & Sweet Corn
Rocky Mountain Red Chili
⥇The following major food allergens are used as ingredients: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please ask your server for more information on these ingredients. Please notify your server of any food related allergies.
* These items are served raw or cooked to order. Consuming raw or undercooked eggs, meat, or seafood may increase your risk of foodborne illness.